Obviously you can take the easy (and delicious) route and buy one of our many AMAZING dry rubs for ribs (or any other food as well 😋). Or you can get crafty and mix up your own! These are a few of our favorite DIY rib rubs you can whip up in an instant.

Award Winning Dry Rub🎖

• 1/4 cup brown sugar
• 2 teaspoons Kosher salt
• 2 teaspoons black pepper
• 2 teaspoons smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon ground mustard
• 1/2 teaspoon cinnamon
• 1/2 teaspoon celery salt
• 1/4 teaspoon cayenne pepper

Kansas City Rib Rub🌶

• 1/2 cup brown sugar
• 1/4 cup paprika
• 1 tablespoon black pepper
• 1 tablespoon kosher salt
• 1 tablespoon chili powder
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon cayenne pepper

BBQ Rib Rub🤠

• 1/4 cup brown sugar
• 2 1/2 teaspoons coarse salt
• 2 teaspoons black pepper
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 2 teaspoons smoked paprika
• 2 teaspoons cumin
• 2 teaspoons chili powder
• 2 teaspoons dry mustard

Pizza🍕

• 2 Tablespoons dried oregano
• 1 Tablespoon dried basil
• 1 Tablespoon dried rosemary
• 1 Tablespoon dried onion flakes
• 1 teaspoon garlic powder
• 1/2 teaspoon dried red pepper flakes
• 1/4c brown sugar
• 2 tbsp salt

Instructions

Mix all ingredients in a bowl. Use a fork to crush any clumps of sugar or seasonings. Store in an airtight container for up to a month.