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Prosciutto-wrapped Pork Tenderloin with Bourbon Mustard Glaze
10.03.2023• Gourmet, Pork
This prosciutto-wrapped pork tenderloin is one of my top asked-for recipes. The perfectly crisp prosciutto with the bourbon mustard glaze will make...
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Tacos de Cochinita Pibil | Shredded Pork Tacos in the Crockpot
09.28.2023• Gourmet, Pork
We will give you something to taco-bout! These will be the best tacos you’ve ever had AND they only take 15 min...
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Best Game Day Snacks🏈
09.22.2023• Poultry
For our Badger fans this weekend, here are some of our fav’s for sitting on the couch and yelling at the TV🏈...
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Homemade Breakfast Sausage
09.20.2023• Apps & Sides, Gourmet, Pork
This homemade breakfast sausage is quick and convenient to make. The flavor is pure and flavorful, with no fillers or chemical additives....
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How to Cook Clams-3 ways
09.19.2023• Seafood
Small, sweet clams are cooked in a garlicky white wine and cream sauce to create the best sauce for bread dipping. Clams...
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Garden Breakfast Burritos
09.15.2023• Gourmet, Pork
These garden breakfast burritos are delicious any time of the year. They are especially rewarding when your garden is overflowing with ripe,...
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Chicken Paprikash
09.14.2023• Poultry
An authentic Hungarian staple for any night of the week!🍗 Ingredients Yield: Serves 4-6 2 tablespoons butter (lard is traditionally used and...
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Sausage Stuffed Mushrooms
09.12.2023• Apps & Sides, Gourmet, Pork
These sausage-stuffed mushrooms are a crowd-pleaser. They are mouth-watering, delicious yet quick, and easy to pull together. Make plenty, serve them hot,...
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Apple Cocktails to kick off Fall🍁🏈
09.08.2023• Drinks
Before Pumpkin-Spiced everything takes over, we thought we would show some love to the runner up- Spiced Apple🍎 The perfect warm up...